Sunday, November 25, 2007

Happy Thanksgiving!

For Thanksgiving, my sister made four deserts. This is pretty impressive for a woman who grew up in a Chinese family. For dessert, Chinese people usually eat fruit or, if it's a special day, almond gelatin yo.

Chocolate Souffle

Pumpkin pie

Cheesecake (with lemon zest)

And her prized work of the evening...
APPLE PIE (a la mode, bitches)

And a bonus for your holiday pleasure:

I asked the kids to wave around their American flags with pride!
Don't call me unpatriotic, bitches.

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